Fresh
Your local fishmonger in Neutral Bay
Fresh fish, prawns, Sydney Rock oysters and sashimi, cut and shucked in store every day.
Fitchies isn’t just fish and chips. We are a full fishmonger’s counter, stocked every morning with fresh only Australian and New Zealand fish you can take home and cook yourself.
We do the prep for you. Fish is portioned and pin-boned, ready for the pan, and whole fish can be ordered ahead. Ask at the counter and we’ll tell you what’s best today and how to cook it.
What’s on the counter
All fresh from the market, and only Australian or NZ.
Fresh fish
Salmon, Tuna, Flathead, King salmon, Pink Snapper, Ocean Trout, Blue eye cod, John Dory and the day’s local catch, portioned and pin-boned. Whole fish to order.
Prawns
Fresh Australian King prawns raw or cooked, and Tiger prawns for the barbecue, a seafood platter or a quick weeknight pasta.
Sydney Rock oysters
Shucked fresh every day. Buy them by the 1/2 dozen or dozen.
Sashimi-grade fish
Salmon, tuna and kingfish, cut fresh daily for sushi and sashimi at home. Ready-made sashimi plates are available to order.
How to order
Fresh seafood is sold in store only. Visit us at 75 Grosvenor Lane, Neutral Bay to see what’s fresh today. For special requests, whole fish or larger orders, call ahead and we’ll have it ready when you arrive.
Call 02 9908 4448
Christmas seafood pre-orders now open
Cooked NSW King and QLD Tiger prawns, green King prawns, Sydney Rock oysters by the dozen, smoked salmon, homemade gravlax, salmon sashimi, fresh fish and lobster. Order ahead and collect on the day you choose.
- Order by Sunday 20 December. Download and print the order form, fill it in, and bring it to the shop. Orders and deposits are taken in store only.
- Minimum order $50. A $50 deposit is taken when you order.
- Collect in store on your nominated day. Bring an esky or cooler bag.
- Christmas Eve: open from 8am.
- Pricing: seafood is priced at market rates, so final prices are confirmed closer to collection. See the order form for current prices.
Find us
Fitchies, 75 Grosvenor Lane, Neutral Bay NSW 2089
02 9908 4448
| Monday – Saturday | 9am – 8pm |
| Sunday | 11am – 8pm |
| Christmas Eve | From 8am |
| Public holidays | Closed |
Cooked takeaway is available from 11am.
Get Directions Call Us
FAQ
Is your fish fresh or frozen?
Our counter is stocked fresh every morning. Ask us what we are cooking.
Can I buy sashimi-grade fish to make sushi at home?
Yes. Salmon, tuna, king salmon, ocean trout and kingfish are cut fresh daily, and we can make up a sashimi plate if you order ahead.
Do you shuck oysters?
Yes. Our Sydney Rock oysters are shucked fresh every day, by the 1/2 dozen or dozen.
Can I order a whole fish?
Yes. Whole fish is available to order. Call us or ask at the counter a day ahead.
Can I order fresh seafood online or for delivery?
Not at the moment. Fresh seafood is sold in store only. Call 02 9908 4448 if you’d like us to put something aside.
When should I order Christmas seafood?
Orders close Sunday 20 December, but earlier is better because they fill up quickly in the last two weeks. The minimum order is $50.